Distortion: How Poor Early Nutritional Experiences Set us up for Failure

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The modern health epidemic is a product of the norms and distorted expectations created in people’s earliest years.

Ace holds up the cupcake ceremoniously. He takes his first bite which, in his little two-year-old mouth, is mostly just blue frosting. His eyes light up and he starts dancing from side-to-side. The table of adoring family erupts in laughter. He continues to rapidly devour the treat, dancing and laughing all the while. With all eyes on the two-year-old birthday boy, no one even notices grandpa holding Ace’s six-month-old baby sister. He’s swiping frosting off a cupcake and feeding it to her.

 

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